Kay’s
Kajun
Vybz
schofield, hawaii
schofield, hawaii
Hours
MON - FRI
10AM - 6PM
SAT - SUN
EVENTS ONLY
Contact
www.KAYSKAJUNVYBZ.NET
@kAYSKAJUNVYBZ
+1(504)-377-2807
SCHOFIELD, HAWAII
info@kayskajunvybz.com
kayla
kayla
Meet
Hey y'all, I'm a born and bred New Orleanian with a passion for cooking that was sparked while serving in the military and longing for my mama's soulful Southern dishes. When I met my husband, I started mixing in some Jamaican spices and let me tell you, the fusion of Creole and Jamaican flavors is a match made in culinary heaven.
My mission is to provide top-notch luxury dining experiences for my customers, no matter the occasion. Food is my first love, right alongside art and décor, so why not combine them all for a truly unforgettable dining experience full of New Orleans vibes? Let's get together and enjoy some good eats and good times - “Laissez les bons temps rouler”
let the good times roll, cher!
Booking
POLICIES
CANCELLATION
Please note that you must notify us within 5 days after booking if you need to cancel your order. If the cancellation occurs beyond this timeframe, your deposit will be forfeited.
PAYMENTS
To secure your booking, a 35% deposit fee is required. Your reservation will be confirmed upon receipt of the deposit. The remaining balance is due one week before the event. We offer tailored payment plans to accommodate individual preferences. We accept Visa, MasterCard, Zelle, and PayPal for your convenience.
BOOKINGS
For larger caterings or private dining services, a personalized consultation is required. If you are interested in taste testing, a fee of $20 per person will be applicable.
Questions?
If you have any questions or require further information, please feel free to contact us.
Before Booking
Catering Request Form
Catering Request Form
Gallery
Menu
Meats
Pasta
Fried chicken
Jerk chicken
Curry chicken
Curry turkey necks (+$20)
Salmon (stuffed +$20)
- honey garlic
Wings
- honey jerk
- honey hot
- garlic parmesan
Oxtails (+$100)
Rasta Pasta
Creole seafood pasta (+$25)
Baked spaghetti
Sides
mac n cheese
rice n peas
red beans & rice
shrimp fried rice
dirty rice
jambalaya
spinach dip (seafood +$30)
rotel dip
meatballs
mash potatoes (stuffed +$15)
yams
smothered green beans
baked beans (with or without meat)
jerk southern fried cabbage (+$15)
Seafood
seafood boil (market price)
lobster (market price)
crawfish or shrimp etoufee
- both? (+$20)
GUMBO is an additional $300 to ANY package.
Kay’s
SEASONING
Goes with EVERYTHING
$15
Add to cart
